
Nancy Toppan Dressed in chic Latin attire, “Heard it through the Grapevine” guests arrived at Terry and Mike Gilberti’s festively decorated la casa. Cool drinks were offered while conversing and enjoying traditional Tex-Mex appetizers of chips dipped in spicy guacamole, queso, salsa and taco sauce. Wine linked with Spanish/Mexican Heritage was judged, and zesty Tex-Mex…






