
Peggy Crandell Picture cool cocktails on a hot Texas day in the air-conditioned Wildhorse Grill. Then add Chef Patrick’s yummy pulled pork/mango chutney flatbread and a tropical fruit tray. What a delightful combination to escape the heat during our record-setting, hot summer. Fifteen Rockin’ Red Ranchers playing Happy Hour Bingo while sipping Jeremy’s delightful creations,…