Patti Smith Bimini Sweets Bakery was founded by Anita Orozco in 2011 and is our newest vendor available at our Friday morning Farmers Market. Throughout her childhood, Anita was drawn to all things crafty and artistic. One day as a young, pregnant wife, she found herself staring at beautiful sugar cookies. The bakery just happened…
KD Rutherford Community Outreach Dianna Duncan announced that the March luncheon donations through Share the Blessings, benefiting CASA (Court Appointed Special Advocates, totaled $425. These funds will go towards the Care4Kids Program. The Share the Blessing lunch certificate was won by Kathy Oldeson. April 22 is our next Day of Caring from 7:30 a.m. to…
David Zapatka While at dinner with friends following a sectional bridge tournament in Fountain Hills, a friend, Susan, described herself as a parsimonious person despite the new $2,000 purse she was showing us. Parsimonious—par·si·mo·ni·ous adjective 1. exhibiting or marked by parsimony; frugal to the point of stinginess 2. sparing, restrained Parsimony—par·si·mo·ny noun 1a. the quality…
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Lorraine Wilson The Robson Ranch Woodshop has been bustling with activity, offering a variety of training classes for woodworkers at all skill levels. From mandatory safety courses to specialized woodworking techniques, experienced instructors have been guiding members through hands-on learning sessions. Safety remains a top priority for the club, with multiple classes ensuring that new…
Carole Johnston The hostess with the mostest, Cyndi Stampf, prepared and served a delicious corned beef and cabbage dinner to celebrate St. Patrick’s Day. Mojito cocktails started the evening. Hors d’oeuvres, Irish soda bread, and dessert were supplied by Trudy Goyette, Donna Slater, Pat Knight, Irene Wantuchowicz, and Carole Johnston. After our feast, we played…